Marinated pork carved straight off the spinning trompo, onto a hot handmade tortilla, into your hand. That's the whole idea.
Order: (818) 555-0134 See the MenuWe marinate the pork overnight in achiote and guajillo, stack it by hand every morning, and carve it all day until it's gone. When it's gone, it's gone — come early.
(818) 555-0134
Walk-ins welcome
Catering: ask for Rosa